Lunch

BANH TRANG NUONG MIT gf/v
Banana Rice Paper, Rodriquez Farms Onions and Peppers, Vietnamese Herbs Pesto, Sambal, Shallot Aioli

BANH TOM CO NGU v
Fifth Crow Farms Butter Lettuce, Pickled Daikon, and Carrots, Nuoc Cham Dipping Sauce

CHA GIO VIT
Marshall's Farm Honey and Wise Goats Mustard Dipping Sauce

GOI GA XOAI gf
Four Sisters Farm Spinach, Brokaw Farms Avocado, Tomato Pepper Sambal, Nuoc Cham

Tamari Lime Cucumbers and Pineapple, Yellow Bird Sriracha Remoulade, Micro Herbs

CHA CA LA VONG gf
Banh hoi rice noodles, dill & onions, fermented shrimp & pineapple sauce, shrimp chips

BANH UOT XAO CHAY gf/v
Pea Leaf, Cordyceps and Wood Ear Mushrooms, Fried Tofu, Hot Mustard Maggi Sauce

BUN CHA HANOI gf
Grilled Meatball, Belly & Shoulder, Banh hoi noodles, Cucumber & Pickles, Nuoc Cham sauce

MI XAO TOI 
Marin Root Farms Bok Choy, Shitake Mushrooms, Peppers, Toasted Garlic and Shallots (not available gluten-free)

TRUNG OP LA
Two Fried Eggs, Lap Xuong Sausage, Pate, Gio, Pork Floss, Pickles, XO Chili Sauce

CHA CA LA VONG
Cilantro and Dill, Sambal Remoulade, Cucumbers and Pickles, Fermented Shrimp and Pineapple Sauce

GA NUONG SA
Crispy Chicken Skin, Cucumbers, Pickles, Shallot Aioli, Tomato Pepper Sambal

PHO BO
Five Spice Roasted Beef, Pate, Shallot Aioli, Basil and Cilantro, Cucumbers and Pickles, Pho Au Jus

TRUNG OP LA DAC BIET gf
Two Fried Eggs, Lap Xuong Sausage, Pate, Laughing Cow Cheese, Pickles, Banh Mi

GOI BO LUC LAC gf/v
Sausalito Springs watercress, Vietnamese herbs, avocado, toasted shallots, poached egg, nuoc cham

Garlic and Ginger, Maggi Sauce, Sesame